There is one category in Japanese cooking called "Yo-shoku". Yo-shoku is a combination of Japanese style and Western style. Omurise and hamberg is a typical and one of the most popular Yo-shoku dishes.
In this course you will learn how to cook flavored chicken rice with scramble egg with demiglace sauce, together with Japanese-style hamberg .
Class LevelJapanese Cooking
- No teacher assigned.
Class ScheduleThere is no schedule for this class